Posted from: http://goodhunt.blogs.theledger.com/25958/snow-goose-satay/
Snow goose has a reputation for being tough and gamey. I don’t know. Before last week I’d never had it. As a means of combating this reputation, I reasoned it’d be wise to cut into thin strips, whack with a tenderizer mallet, and marinate. These methods led to trying my hand at Snow Goose satay. I quickly learned they’re tougher to hunt than eat. Satay is a Southeastern Asian term that means “meat on a stick.” More or less. Typically,… Read More »
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